If you are looking for the best frozen Spanish garlic wholesale, it is essential to know where to find reliable suppliers who offer high-quality products. Spanish garlic is recognized around the world for its intense flavor and nutritional properties, and by opting for the frozen version, you not only keep these attributes intact, but also enjoy a longer shelf life and convenience in preparation. In this blog, we will help you identify the key factors to consider when choosing the best wholesale frozen garlic supplier, highlighting the advantages of Spanish garlic and how to make an informed choice for your business.
Factors to Consider When Buying Wholesale Frozen Garlic
When it comes to purchasing frozen garlic wholesale, it is important to choose a supplier that not only offers high-quality products, but also understands the needs of your industry. At The Garlic Factory, our production is mainly aimed at the quality food industry, supplying garlic for manufacturers of sausages, meat products, ready meals, frozen products, sauces, emulsions, soups and gazpachos. Here we leave you the key factors that you should consider to make the best choice:
Product Quality
Quality is key when it comes to frozen garlic. In The Garlic Factory, we use freezing processes that ensure that our garlic maintains its freshness, flavor and nutritional properties. Our experience working with high quality food industries allows us to offer products that meet the highest standards.
Origin and Traceability of Garlic
Our garlic is 100% Spanish, an internationally recognized quality seal. In addition, at The Garlic Factory we guarantee complete traceability of our products, which means that you can trace each batch from its origin in our fields to the moment it arrives at your business. This is essential for companies that need to ensure the safety and authenticity of the garlic they use in their production processes.
Quality and Food Safety Certifications
CWe have certifications such as ISO and HACCP, which guarantee our high standards of quality and food safety. These certifications are essential for the peace of mind of our customers, especially those in the food industry, where consistency and hygiene are crucial.
Storage and Transport Conditions
Frozen garlic must be kept at controlled temperatures at all stages of the supply chain. Our facilities are equipped with advanced cold storage technology, ensuring that garlic is kept in the best condition until it reaches your facility. In addition, we work with logistics companies that ensure the consistency of the cold chain, ensuring that the product maintains its freshness and quality throughout the process.
Benefits of Frozen Spanish Garlic
Frozen Spanish garlic is a preferred option by many companies within the food industry due to its multiple benefits:
Preservation of Nutrients and Flavor
One of the main advantages of frozen garlic is that it retains its nutritional properties almost intact. The freezing process takes place shortly after harvesting, allowing the garlic to maintain all of its essential nutrients, including allicin, which is responsible for many of the health benefits associated with garlic. Additionally, the intense flavor of Spanish garlic is preserved, ensuring your products maintain the authentic flavor profile that consumers value.
Longer Lifespan
Fresh garlic has a limited shelf life, which can be a problem for businesses that need long-term storage. Frozen garlic offers an ideal solution, as it can be kept in perfect condition for months without losing quality. This not only reduces waste, but also allows companies to plan their supply needs with greater flexibility and confidence.
Saving Time in Preparation
For companies that produce on a large scale, such as manufacturers of sausages, meat products, ready meals or sauces, frozen garlic is an efficient option. By being pre-processed and ready to use, frozen garlic reduces preparation time, eliminating the need to peel and chop large volumes of garlic. This allows you to optimize production processes, improve efficiency and reduce labor costs.
Quality Consistency
With frozen garlic, you can ensure that the quality is consistent with each batch. By freezing garlic shortly after harvesting, a consistent level of flavor, texture, and nutritional properties is maintained. This consistency is crucial for companies that require a reliable and standardized product in their production lines.
Waste Reduction
Fresh garlic can deteriorate quickly if not stored under ideal conditions. However, frozen garlic minimizes the risk of waste, as it can be stored for long periods without losing its properties. This is not only economically beneficial, but is also a more sustainable solution as it reduces food waste.
How to Choose a Reliable Frozen Garlic Supplier?
We tell you the key factors to select a frozen garlic supplier:
Market Experience
A supplier with experience in the production and distribution of frozen garlic has in-depth knowledge of the product and the market. This is crucial to ensure they can meet the specific needs of your business. At The Garlic Factory, with more than 100 years leading the garlic market in Europe, we have perfected our processes and guarantee a quality product that meets the expectations of our customers.
Price Stability and Supply Capacity
Frozen garlic is a product in high demand in the food industry, and price fluctuations can affect your planning. It is essential to work with a supplier that offers stable prices and a constant supply. The Garlic Factory offers contracts with stable prices throughout the year, allowing our clients to plan with confidence without worrying about unforeseen variations. In addition, we maintain a stock that guarantees constant product availability.
Quality and Food Safety Certifications
It is essential that the supplier has the necessary certifications to ensure that its production processes meet the highest quality and food safety standards. These certifications, such as ISO, HACCP or Global GAP, are indicators that the supplier follows rigorous procedures at all stages of production and distribution.
Traceability and Origin of the Product
Knowledge of the origin of garlic and product traceability are critical factors to guarantee the authenticity and quality of garlic.
Whether you decide to work with local suppliers in Spain or international distributors, the most important thing is to ensure that you are getting high-quality frozen Spanish garlic, with a reliable supply and competitive prices. The Garlic Factory offers all these advantages, becoming the perfect ally for companies looking for the best wholesale frozen Spanish garlic.
If you are ready to improve the quality of your garlic and ensure a constant supply, do not hesitate to contact us.