Applications of garlic in sausages and processed meats: guide for manufacturers
In the meat industry, each ingredient plays a key role in the texture, flavor, preservation and final experience of the product. Garlic is no exception. It has proven to be a great ally in the production of sausages and processed meats for its functional, antimicrobial and aromatic properties. In this guide we address manufacturers and […]
The secret ingredient that transforms your products: Garlic as a natural flavor enhancer
When a food brand seeks to differentiate itself, taste is one of the key factors. It is not enough for a product to be functional or healthy: it must conquer the palate from the first bite. In this context, garlic has become much more than a simple seasoning. Its ability to enhance flavors, enhance nuances […]
Organic garlic: what it is, benefits and where to buy it
He organic garlic It is one that is grown following sustainable agricultural practices, without using pesticides, chemical fertilizers or genetically modified organisms. Instead, natural techniques are used to maintain soil fertility, control pests and ensure environmentally friendly production. Unlike conventional garlic, organic garlic is produced under strict regulations and must have official certifications that support […]
Ways of marketing garlic
Garlic is one of those ingredients that is never lacking in the food industry. Its versatility and unmistakable flavor make it a staple in many kitchens and production processes. But, beyond the classic image of a head of garlic in the market, its marketing has evolved enormously to adapt to different uses and needs. Nowadays, […]
Diced garlic: uses, benefits and where to buy it wholesale
He diced garlic It is a format of processed garlic that is obtained from fresh cloves cut into small cubes of uniform size. This type of presentation maintains the characteristic flavor and aroma of fresh garlic, offering a practical solution for the food industry that seeks to optimize production times without losing quality in its […]
How to choose the best format of garlic for your food production?
If you work in the food industry, you know that garlic is a key ingredient in many products, from sauces and sausages to ready meals and condiments. However, not all garlic formats are the same, and choosing the right one can make a difference in terms of flavor, texture, conservation, and production efficiency. Each format—whether […]
Garlic flakes: what it is, benefits and uses in the food industry
Flaked garlic is one of the most practical and versatile ways to use this essential ingredient in the food industry. Its dehydrated format allows it to preserve all the properties of fresh garlic, while facilitating its storage, dosage and application in different products. In industrial food production, flaked garlic has become a key ingredient for […]
Garlic and its potential in emerging food categories
Garlic has been an essential ingredient in gastronomy for centuries, recognized for its ability to enhance flavors and its health benefits. However, in the current context, where consumer preferences and industry trends are rapidly evolving, garlic has found new applications and a prominent role in emerging food categories. In a market increasingly oriented towards functional, […]
Garlic paste: an essential ingredient in the food industry
What is garlic paste? Garlic paste is a product made from fresh garlic cloves that have been crushed and processed to obtain a homogeneous and creamy texture. This ingredient is widely used in the food industry due to its concentrated flavor, versatility, and ease of use in large-scale recipes. Main features How is it produced? […]
Wholesale peeled garlic: How to preserve it and how long it lasts
Peeled garlic is a practical and versatile ingredient that has gained popularity, especially in the food industry and among those looking to optimize their time in the kitchen. This format eliminates the task of peeling cloves, saving time, reducing waste, and ensuring greater consistency in recipes. Additionally, its ease of storage and availability in large […]